Original version from Barbara Chau, Livermore, CA.     443-4522

        SOUP WON TON
        1/3 cup chopped shrimp
        2/3 cup ground pork
        3 tbsp chopped bamboo shoots
        3 thsp soy sauce
        1 tsp salt
        1 tsp sesame seed oil
        won ton wrapper

        1.  Mix together all the ingredients except the won ton wrappers.
        2.  Put 1 tsp filling in the middle of a won ton wrapper and fold.  Seal
            with water or egg white.   (makes about 36)
        3.  Bring 3 quarts of water in a large sauce pan to a boll.  Drop in won
            tons.  When the water comes to a boil again, add another cup of cold
            water.  When the water boils again and the won tons float on top, they
            are dons.  Serve with won ton soup.