PB Sandwich Cookies                     Chris Sutherland
                                          Eastpointe, MI
My Grandmother Ann taught my dad this recipe. One day he made a
batch with my 2-year old daughter Victoria. It took me 45 minutes
to scrape the peanut butter off everything in my kitchen, including
my dad and my daughter. . . they laughed and laughed! I am so glad
that my dad is keeping my grandmother's legacy alive.

16-oz. pkg. powdered sugar     28-oz. jar creamy peanut butter
1 c. milk                      16-oz. pkg. graham crackers

Mix together the powdered sugar and milk in a bowl, Add three-
fourths of the peanut butter; mix well. Add more peanut butter if
necessary to make a pasty consistency. Spread mixture on half of a
graham cracker and top with the other half, making a sandwich.
The number of cookies made will depend on how much you spread
on each cracker.