Original version from Barbara Chau, Livermore, CA.

BEAN SPRoUTS WITH GREEN ONIONS
1 lb. bean sprouts
2-3 green onions sliced
1 clove garlic crushed
1 tbsp peanut oil
5 tbsp chicken stock
pinch of salt, sugar
I tsp corn starch mixed with cold water-1 tbsp


Cut onions.  Fry the garlic in the hot oil until golden
and then discard it.   Have oil very hot - add the bean sprouts
and cook them for about 2 minutes, stirring all the time.
Add the onions and stock,   stir in corn starch and took till
sauce is thick.